Category: Events

A new approach to working on Price Risk Management

If you have been following us in this space, you know that one of the topics that has been at the front of my mind has been Price Risk Management (PRM).   PRM refers to a set of strategies and practices for farmer organizations that minimizes the negative impact of drastic changes in the global price […]

Look out, Austin! CRS Coffeelands at the 2017 National Coffee Association Convention

2017-03-19 Comments

  We are 3 months into another year, and we’re about to start the convention/summit/expo/meeting season.  This year the schedule is a bit different for Coffeelands. This is the first year that we are going to the National Coffee Association Convention.  Over here in Coffeelands, we are big fans of Bill Murray, the CEO and […]

Developing the specialty market for robusta with the first “Taza Dorada” in Ecuador

The Borderlands project took place on two sides of the Colombian – Ecuadorian border.  In Nariño we know about the hidden potential to produce high quality Arabica coffees.  We’ve shared some of the stories from there previously on this blog.  Less than 100 miles away, while the Andes mountains continue tracing the spine of South […]

Brazil’s Congress convenes hearing on modern slavery in the coffee sector

Next week, a public hearing in Brazil’s Câmara dos Deputados will explore the issue of modern slavery in the country’s coffee sector.  The Human Rights Commission and the Labor Commission have jointly convened the gathering, scheduled for Wednesday, 15 June at 2 pm in meeting room #9.  The event was organized by the Articulação dos Empregados […]

Brazil’s Supreme Court lifts ban on “Dirty List”

Brazil’s Supreme Court has lifted its injunction on one of the most powerful and distinctive tools in the country’s campaign to eradicate slave labor, clearing the way for its reinstatement after a suspension that lasted nearly 17 months.  The “Dirty List”—a public registry of employers found by the Ministry of Labor to be employing workers […]

SCAA lecture in review: The Coffee Variety Conundrum:  Does Breeding for Disease Resistance come at the expense of flavor?

This review is for those of you who were not able to make it to the lecture a few weeks ago.  There was a lot of competing lectures held concomitantly with really interesting content.  There is 0 chance of me getting to hear all the ones I want to be at.  Yet when the Expo comes, […]

The USBC Origins Project – Day One

Back in Februrary, after watching the USBC Qualifying Event in Kansas City, I committed myself to this, an initiative I called the “USBC Origins Project.”  I found myself wanting more info on the coffees that baristas had so carefully chosen for their routines—who grew those coffees?  where?  how?  which exporters and importers took such good […]

CRS Policy Brief: Slave labor in Brazilian coffee. (And what we can do about it.)

2016-04-13 Comments

When we learned in the summer of 2013 that inspectors from Brazil’s Ministry of Labor found evidence that 15 coffee farms had employed workers under what the country calls “conditions analogous to slavery,” we were shocked.  The revelation raised lots of questions: What does “slavery” mean in Brazil in 2013?  How widespread is the practice […]