You guessed it: POLICY. Ric Rhinehart spoke during the 2014 Let’s Talk Coffee event to the importance of public policy in shaping the composition of the coffee sector in growing countries. (Ric and I further explored the implications of policy for the future of coffee in Mesoamerica in an illuminating conversation here.) More recently, I […]
The CRS Coffeelands Blog turned five in November. Here is the content from the blog’s fifth year that you, the readers, liked the best. Or rather, it is is the content you read the most, since in some cases you did not care too much for what I had to say.
Last week I participated in Let’s Talk Coffee, importer Sustainable Harvest’s annual value chain event, for the fifth time. The content of the event was broader the caliber of the speakers higher than at any other LTC event I remember. But the best presentation of the event—the one that still has me thinking the better […]
Last month I published a post under the snarky title “It’s the market, stupid” along with snide Tweets like this one: Hey, market: you want quality, heirloom varieties, water stewardship, farmworker rights? Create incentives for them. http://t.co/8mGFcRnJ2F — Michael Sheridan (@coffeelands) April 7, 2014 I suggested that the best way to understand what […]
Over the past two years, CRS has partnered with Sustainable Harvest to create Let’s Talk Robusta, a workshop series held during the importer’s annual Let’s Talk Coffee event. After more than a decade of working almost exclusively in the realm of specialty Arabica, we have seen Let’s Talk Robusta as a kind of market intelligence […]
Manuel Díaz is an independent consultant who helped CQI create its new R standards, which aim to do for Robustas what the Q standards have done for Arabicas. His presentation on Day Two of the 2013 edition of Let’s Talk Robusta reinforced the central appeal of the brilliant keynote delivered on Day One by Ken […]
The Coffee Review co-founder and specialty coffee pioneer Kenneth Davids opened the 2013 edition of Let’s Talk Robusta with a tour-de-force keynote address during which he exposed “The Robusta Myth” in the U.S. specialty marketplace, offered his own “Robusta realities,” and advocated forcefully for more sensory exploration of a coffee we still don’t really know.
Two weeks ago, I suggested that the coffee business is broken and that we need to take extraordinary measures to fix it: create alternative pricing mechanisms, build a permanent institution to foster cross-sector collaboration and send explorers to the frontiers of coffee to search for new insights. We have our work cut out for us, […]
David Griswold, ex-President of the SCAA and co-founder of the innovative coffee importer Sustainable Harvest, asked a panel of coffee luminaries at last month’s Let’s Talk Coffee event in El Salvador if the coffee business is broken. The answer was a resounding yes.
Over the past two weeks, I have been writing about the response of Colombia’s coffee authorities to the current coffee leaf rust epidemic – a massive effort to replace the country’s traditional coffee varieties with the disease-resistant Castillo cultivar. Today we profile a decidedly more modest effort – our support for farmers who are determined […]