Comments Off on Developing the specialty market for robusta with the first “Taza Dorada” in Ecuador
The Borderlands project took place on two sides of the Colombian – Ecuadorian border. In Nariño we know about the hidden potential to produce high quality Arabica coffees. We’ve shared some of the stories from there previously on this blog. Less than 100 miles away, while the Andes mountains continue tracing the spine of South […]
Comments Off on Coffee’s role in the future of a peaceful Colombia
A few weeks ago, some exciting and hopeful news came out of Colombia. You might have missed it, as It was predictably lost in the news cycle which was dominated by the horrific mass shooting in an Orlando night club; the permissive gun laws in the US; the Brexit and its global economic ramifications; the […]
Comments Off on Price Risk Management revisited: Reality check and back to basics
If you have been following the Coffeelands blog, you’ll know that Price Risk Management is a topic that if increasing importance to us. I’ve been writing about this topic for the last 9 months and talking about it for even longer. Finally, this last week, I got to walk the walk. With the help of […]
Comments Off on The SCAA Event: Annual Coffeelands Preview
In less than one month the gavel will sound to open The SCAA Event. That means it’s time for the annual Coffeelands preview of The Event’s best “origin content.” In my 2012 SCAA preview post, I divided my picks into three “streams of enlightenment”—“downstream” presentations that push knowledge of origin toward the marketplace, “upstream” presentations […]
Comments Off on New Year’s Resolutions: Be irksome. Make a ruckus.
My personal New Year’s Resolutions for 2016 come straight from the top: Pope Francis wants me to be irksome and make a ruckus.
Comments Off on CRS Coffeelands Blog Year in Review
Today, the annual review of the Coffeelands content you liked best over the past year. .
Comments Off on Third-Rail Communications
The Direct Trade-v-Fair Trade debate resurfaced here last week. I weighed in on that debate here yesterday. Today I want to explore a related idea: that the leading proponents of these two trading models may have communicated themselves into corners from which they can’t easily extricate themselves even though they desperately need to. Direct Trade […]
Comments Off on Apples and Oranges
When the Fair World Project published this comparison of select brands in the U.S. coffee market last year, I was sorely tempted to respond here. To explain publicly what was happening privately: that I was being asked by Fair Trade roasters in the upper tiers to arrange meetings with Direct Trade roasters in lower tiers […]
Comments Off on Conversations in PRM, part 3: Jorge Cuevas – A shared cost approach to price insurance
“Price Risk Management is one of the most misunderstood topics of the coffee crop cycle.” This is how my conversation on PRM with Jorge Cuevas, the Chief Coffee Officer for Sustainable Harvest, began. Sustainable Harvest has been training cooperatives and incorporating the use of price insurance for many of their client cooperatives. It’s part of […]
Comments Off on The CRS Coffeelands Advisory Council
Last week, we celebrated International Coffee Day by announcing a $4.5 million commitment to establish the CRS Coffeelands Program, a global effort to pursue our vision for the future of the coffee sector: smallholder coffee growers who are organized, profitable and resilient; coffee farmworkers who are dignified, engaged and empowered; and coffee-growing landscapes that build […]