Tag Archives: Let’s Talk Roya

371. World Coffee Development

2013-11-12 Comments Off on 371. World Coffee Development

Did I write yesterday in rebooting the blog that I will focus ruthlessly on our work in Colombia and Ecuador?  Yes.  And does this first post address something not directly related to our work in the field there?  Absolutely.  Why?  Because World Coffee Development might be the single most important thing the coffee sector does—or […]