Tag Archives: WCR

326. The most important conversation in specialty coffee?

One overcast Sunday last September, Nick Cho published this searching reflection on the relationship between coffee quality and social impact.  Somehow it managed to escape my notice until this past weekend.  Nick’s post is beautiful in its candor, frankly acknowledging the limitations of specialty coffee and honestly exploring “the true human condition of the coffee […]

248. GCQRI reborn as WCR

The industry-led effort formerly known as GCQRI (the Global Coffee Quality Research Initiative) announced yesterday that it has been reborn as WCR (World Coffee Research) and will begin research in select origins this month in service of its mission: To grow the Arabica coffee supply chain in a sustainable way through collaborative agricultural research and […]

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