Tag Archives: water

Manage Soils to Manage Water

2015-11-05 Comments

This week I’m at a water conference #uncwaterandhealth at the University of North Carolina (Chapel Hill) with about 700 incredibly bright folk, all trying to work out how to manage water better. Great place to learn. Despite all the great ideas here, I am surprised about how few water professionals and researchers connect the challenge of ensuring […]

Blue Harvest and Coffeelands

Last week, we announced CRS’ new global coffee program, Coffeelands. In that post, we said that Coffeelands will build the CRS Blue Harvest approach into future programs in the coffeelands. Today, we want to provide you a glimpse of what this means. Background on Blue Harvest Blue Harvest has been highlighted several times in this blog, starting with […]

Sustainable Development Goal for Water

The Sustainable Development Goal for Water This weekend, the UN will launch the new Sustainable Development Goals. These goals build from the  Millennium Development Goals (MDGs) which were a driver for the world’s development priorities from 1990-2015. MDG #7 focused on the environment with a sub-target devoted to water, including a target to “halve, by 2015, the […]

The Machete vs the Hoe

2015-06-18 Comments

Blessed is the Machete A machete makes a wonderful wedding gift. After working many years with farmers around the world, I learned to value the multiple functions a machete offers a family: it’s a knife, a lawn mower, vegetable peeler, screwdriver, tree pruner, and so much more. A few years ago, my friends Sara and […]

Greenwater and Bluewater

2015-05-07 Comments

Blue Water and Green Water This post builds on a recent post called “We all drink downstream”. Over the past decade, a lot of water terms have been introduced to policy debates and popular media: water foot printing, virtual water, and the concepts of blue water, green water, and grey water. These concepts are important […]

We all drink downstream

Last week, SCAA gave me the opportunity to talk about water and coffee at its annual Symposium in Seattle. For my first contribution to the Coffeelands blog, I want to give a brief synthesis of last week’s presentation, which serves as a great intro to water and the coffeelands. . . WATER CRISIS In 2015, […]

439. The best of Coffeelands: 2014 in review

The CRS Coffeelands Blog turned five in November. Here is the content from the blog’s fifth year that you, the readers, liked the best. Or rather, it is is the content you read the most, since in some cases you did not care too much for what I had to say.

400. How matters

I have been doing a lot of thinking over the past few weeks as a result of all the coverage of water issues in coffee media–not on water so much as the nature of international development work.  I am reminded that, in the words of a former colleague, the “how” of what we do may […]

399. Postscript: Water, water everywhere

Yesterday I highlighted some high-profile initiatives announced last week by specialty roasters in the United States. The Keurig Green Mountain water stewardship work, in my mind, is particularly impressive for the degree to which it is embedded in the company’s core business: it sees water as both central to its business model and as a […]