Monthly Archives: February 2015

450. What difference does policy make?

2015-02-26 Comments Off on 450. What difference does policy make?

The sustainability conversation in specialty coffee has evolved in important ways since I first tuned in more than 10 years ago.  I find it to be more robust.  More nuanced.  More mature.  And, well…just more. The list of topics on the industry’s sustainability agenda is longer than it was a decade ago.  One topic that […]

449. La Florida: Meet the growers

2015-02-20 Comments Off on 449. La Florida: Meet the growers

Since early this morning, members of the 33 families who grew the coffee in Counter Culture’s La Florida single-variety Caturra lot have been gathered in Pasto, the capital of Nariño.  They are waiting until 3:12 pm local time, when their coffee takes center stage in the able hands of Anna Utevsky.  Meet some of them […]

448. USBC preview: Anna Utevsky and intentionality

2015-02-19 Comments Off on 448. USBC preview: Anna Utevsky and intentionality

The U.S. Barista Championship gets underway tomorrow in Long Beach.  The live broadcast of the competition will reach viewers in a place not accustomed to watching barista events. I’m not talking about Las Vegas, North Carolina. Or Holland, Michigan. Or even Lancaster, Pennsylvania. I am talking about Nariño, Colombia, where the farmers who grew Anna […]

447. Six lenses on gender

2015-02-10 Comments Off on 447. Six lenses on gender

It seems 2015 is shaping up to be the year of gender equity in specialty coffee. CQI is conducting research on the issue as part of the industry-driven Partnership for Gender Equity, and the SCAA has announced a Symposium session on gender equity–a good sign that this is an issue whose time has come. In […]

446. Counter Culture rolls out single-farm Borderlands lots

2015-02-03 Comments Off on 446. Counter Culture rolls out single-farm Borderlands lots

Last month, Counter Culture introduced this single-variety community lot from La Florida.  This month, it rolls out a series of more than one dozen single-farm lots from the same region of Nariño. .