Tag Archives: USAID

The SCAA Event: Annual Coffeelands Preview

2016-03-22 Comments Off on The SCAA Event: Annual Coffeelands Preview

In less than one month the gavel will sound to open The SCAA Event.  That means it’s time for the annual Coffeelands preview of The Event’s best “origin content.” In my 2012 SCAA preview post, I divided my picks into three “streams of enlightenment”—“downstream” presentations that push knowledge of origin toward the marketplace, “upstream” presentations […]

426. CRS seeks coffee professionals in Africa

2014-10-09 Comments Off on 426. CRS seeks coffee professionals in Africa

CRS is seeking coffee professionals for ongoing projects in the Democratic Republic of the Congo, Ethiopia and Uganda. DRC. CRS is continuing to search for a Chief of Party to lead the Bora Ya Kivu Specialty Coffee Program in the Kivu region of the Democratic Republic of the Congo.  The project, funded jointly by the […]

424. CQI launches gender initiative

2014-09-29 Comments Off on 424. CQI launches gender initiative

Kimberly Easson has been present at the creation of lots of noteworthy efforts to make the coffee trade more equitable.  She was part of the original team that brought Fair Trade Certification to the U.S. coffee market in 1999 to create new market opportunities for smallolder farmers.  In 2003, she co-founded the International Women’s Coffee […]

387. Coffee leaf rust update: Stressed acute food insecurity

2014-02-17 Comments Off on 387. Coffee leaf rust update: Stressed acute food insecurity

Editor’s Note: This post has been revised to include additonal detail about the “stressed acute food insecurity” classification applied to Guatemala and Honduras by FEWS NET. – – – – – The Famine Early Warning System Network (FEWSNET), a USAID-funded initiative that monitors hunger in chronically food insecure countries around the world, late last week […]

359. Coffee rust: Your tax dollars at work

2013-05-15 Comments Off on 359. Coffee rust: Your tax dollars at work

Three years ago during the 2010 SCAA Expo, I gave this presentation on hunger in the coffeelands.  At that time, the issue did not have the kind of traction in the industry it does now.  Many people in the audience were still struggling to reconcile the extraordinary success of “sustainable coffees” in the marketplace with […]